Place of Origin:
Guangdong, China
Brand Name:
ZXTLCD
Certification:
CE/Rohs/FCC
Model Number:
ZXTLCD-SOK215B
The 21.5-inch Floor-Standing Self-Service Kiosk: Reshaping the Future of Dining
In today's fast-paced world, the food and beverage industry is undergoing a profound transformation from traditional service models to digital solutions. The 21.5-inch floor-standing self-ordering kiosk, with its innovative design and intelligent features, is becoming an essential tool for chain restaurants, fast-food outlets, and large supermarkets. By integrating technology into dining services, it offers consumers a new experience while delivering higher operational efficiency for businesses.
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Large-Screen Interaction & Ergonomic Design
The kiosk features a 21.5-inch full HD touchscreen that showcases menu items with stunning visual impact. With 4K-ready display quality, it ensures clear visibility of food details even in brightly lit environments. The freestanding structure is tilted at a 15-degree ergonomic angle, making it accessible to children, seniors, and wheelchair users. The non-slip base and impact-resistant edges make it suitable for high-traffic settings. An intuitive graphical interface, powered by smart recommendation algorithms, dynamically adjusts menu displays based on time of day and weather—helping customers make quicker decisions.
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All-Scenario Payment: Closing the Service Loop
The kiosk seamlessly integrates mainstream payment options such as Alipay, WeChat Pay, and UnionPay QuickPass, while also supporting NFC and facial recognition payments. A single ordering and payment process can be completed in as little as 8 seconds. A cloud-based management system enables real-time monitoring of multiple kiosks, automatically generating sales analytics, inventory alerts, and customer preference reports. Merchants can update menus and adjust promotions remotely via mobile devices. Coupled with an automatic kitchen printing system, the kiosk achieves "zero-delay order processing," handling up to 120 orders per hour during peak periods.
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All-Weather Reliability & Modular Maintenance: Redefining Standards
Built with industrial-grade oil-resistant tempered glass and an IP65-rated housing, the kiosk effectively resists steam, grease, and liquid splashes common in kitchen environments. A dual-system redundancy design ensures up to 2 hours of basic operation during unexpected power outages. Core modules support hot-swapping, allowing maintenance without interrupting service. Optional features include multi-language interfaces, e-invoice printing, and membership point systems—meeting the needs of both global chains and local businesses.
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The 21.5-inch floor-standing self-ordering kiosk is reshaping the food service ecosystem. Its value extends beyond a 30% reduction in labor costs and a 20% increase in table turnover—it also provides precise operational decision-making support through consumer data insights. With ongoing upgrades in AI image recognition and voice interaction, future iterations will introduce innovative functions such as smart nutrition analysis and AR menu previews, opening up even more possibilities for the dining industry.
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